Fulton’s on the River, located on the Chicago River with views of downtown, offers the best of both worlds. A classic seafood and steak house, with an unparalleled devotion to procuring nothing but the highest quality ingredients. Quality
service and an extensive wine and cocktail selection provide a
great place to dine, relax and celebrate!
"Meet the Farmers" Wine and Steak Dinner On May 21st Chef Kevin Schulz will host a Meet the Farmers dinner featuring the Riley Brothers Angus Beef. The 6-course dinner is 70 dollars per person with an optional 30 dollar hand selected wine pairing. Fulton's and Riley Brothers have pulled out all the stops to offer guests fresh and flavorful fare. Start with the Carpaccio of Tenderloin served with shaved raw root vegetables, followed by Sweetbread Lyonnaise Salad, Pan Seared Strip Loin with salsify and porcini emulsion, Short Rib Raviolo and Grilled Ribeye with celery root puree and chanterelle mushroom.
Seats are limited, get your tickets here http://www.brownpapertickets.com/event/383209 |