“DYE ONE ON” AT FULTON’S ON THE RIVER THIS ST. PATTY’S DAY!
With the Second Annual Riverfront Celebration
On Saturday, March 13 beginning at 9:00am, Fulton’s on the River, ideally located along the Chicago River at 315 North LaSalle, rings in the famed Chicago tradition of dying the river green with the second annual St. Patrick’s Day riverfront bash, “Dye One On,” taking place on Fulton’s open-air riverfront veranda.
Party-goers will warm up with the outdoor space heaters and vibe along to festive music as Chef Greg Biggers serves up his fun-sized menu of St. Patty’s day fare as well as flowing pints of draft green beer (4.00 each). In addition, specialty libations to fit the festivities include Guinness and Irish Coffees for just 5.00 each. The tasty 5.00 menu includes these Irish favorites:
Pork Belly and Egg Sandwich
Boston bibb, roasted garlic aioli, bread and butter pickles
5.00
Ploughman’s Sandwich
Black forest ham, roasted turkey, dill mustard, Dublin cheddar
5.00
Corned Beef Reuben
Corned beef, sauerkraut, thousand-island dressing, Swiss cheese
5.00
Dye One On at Fulton’s runs from 9:00am to 3:00pm on Saturday, March 13, 2010. Reservations are not required and guests are encouraged to come early and bring friends to ensure the ultimate viewing post on the veranda for this momentous citywide tradition.
