STARTERS
Prime Steak Tartare
Quail Egg on brioche toast with bone marrow frites
Deep Seared Calamari
Cocktail and Lime-Mustard Sauces
Decadent Deviled Eggs
Osetra Caviar, White Truffle Oil Drizzle
Chilled Jumbo Shrimp Cocktail
Old School Cocktail Sauce
Ahi Tuna Tartare
Yuzu avocado puree with heirloom apples and ponzu
Maryland-Style Crab Cake
Jumbo Lump Crab, Cole Slaw and Tartar Sauce
Firecracker Glazed Shrimp
Crispy Fried Jumbo Shrimp with Sweet and Spicy Sauce
Crispy Sweetbreads and Herb Salad
Pickled pears, sun choke puree, goat cheese
