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The Food

 

The Bar

Old School Classics

Negroni

Hendrinks Gin, Compari and Sweet Vermouth

In 1920's Florence Casoni bar, Mr Cammillo Negroni asked his bartender Scarselli for a fortified “Americano” with gin. The “Negroni” was born.

Golden Cadillac

Galliano, De Cacao Blanche and Cream

It was invented during the 1950s at the American Roger's Bar of New York. Cadillac celebrated its 50th anniversary in 1952 with a series of “golden anniversary” editions.

Side Car

Remy Martin V.S.O.P. Grand Marnier and fresh meyer lemon

Created by Harry McHalone; a bartender at the Harry's bar of Paris.
Dedicated to a captain who entered in the bar with his driver and sidecar

Daiquiri

10 Cane Rum, Gomme Syrup and Fresh Lemon

It was named after the small town Daiquiri in Cuba. The drink was created in 1910 by Mr Jennings Cox and Mr Pacciuch, both mining engineers.

Mint Julep

Woodford Reserve, Fresh Mint Sprigs and Granulated Sugar

In the 1938 running of the Kentucky Derby, the Mint Julep was named the official cocktail of the Churchill Downs.

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Infusion cocktails

JALAPENO MARAGARITA
Jalapeno infused Cuervo Especial tequila blended with fresh citrus,
Grand Marnier and a sugared rim

BANANA CREAM PIE
Vanilla bean infused Bacardi rum with banana Liquor, Frangelico
and a nutter-butter crusted rim

Blackberry Thyme Sangria

Blackberry and thyme reduction blended with red wine
and fresh citrus

WHITE PEACH SANGRIA
White wine infused with fresh peaches, brandy, orange liquor,
and a touch of cinnamon and clove

GINGER COSMO
Ginger infused Ketel One with Cointreau, fresh lime, orange and
a splash of cranberry juice